How to Can Carrots for Long Term Storage

Do you can your own foods? Canning seems to be an art-form that died off for a while, but recently, it appears to be going through a resurgence. Learning how to can your own foods can be intimidating and frankly, down right scary when you first begin. There's a lot of reasons for … [Read more...]

How to Read Food Expiration Dates to Save Money {The Difference Between Use By and Best By Dates}

Anyone who has ever shopped for groceries knows that until recently it could be incredibly confusing to figure out when a product expired. You had to deal with "expires," "best by," "sell by", "use by" and more. In February, the grocery industry came out and recommended that all … [Read more...]

Home Canned Apple Pie Filling Recipe – How to Can Apple Pie Filling

I love apple pie. Warm with a buttery crust and a scoop of ice cream on top. What I don't like is the runny, expensive pie fillings that you have to buy when apples are not in season just to enjoy a good piece of pie. Lucky for all of us though, apples are in season and fairly … [Read more...]

Canning Basics – How to Can Green Beans

If you're just learning canning and preserving, it can be overwhelming to say the least.  It's always better to start with something that may be easier than a harder, more complicated canning recipe and it doesn't get much easier than home canned green beans. Canning green beans … [Read more...]